U Capuliatu (Sicilian Minced Sundried Tomato Condiment)

U Capuliatu, is a Sicilian minced sundried tomato condiment, intensely dried by the Sicilian sun and rehydrated in Sicilian extra virgin olive oil from the Iblei mountains and then infused with a hint of fresh basil.

Eat straight out of the jar or add onto bread or pane Carasau from our Sardinian friends. Also ideal as a condiment for mixing through salads, pasta and sauces to uplift any dish!

Made in Sicily using locally grown Sicilian ingredients. Suitable for Vegetarians and Vegans.

Recipe Inspiration:

• Capuliatu, Caper & Fennel Salad
• Pane Cunzato
• Alla Norma Reinventato
• Aperitivo recipe inspiration by Emilia
• Capuliatu con i Broccoli (vegan)
• Capuliatu, Spinach & Chilli Crepes

Ingredients

• Sicilian sun dried tomatoes (48%)
• Sicilian extra virgin olive oil (48%)
• Basil
• Vinegar

180g: Store in a cool, dry place. Once opened, cover with extra virgin olive oil and keep refrigerated and consume within 1 month.

Allergens

May contain traces of nuts & shells, milk, sesame seeds, celery, mustard, sulphite. Made without gluten.