The Sicilian Dolci Classici Gift Hamper
For those with a sweet tooth, look no further, as our Sicilian Dolci Classici gift hamper will take you on a Sicilian sweet adventure.
Delicious spread on bread, toast, pastries, panettone and our signature Sicilian cakes, our sweet Siclian pistachio, almond and hazelnut spreads are the perfect combination with a warm, robust velvety Sicilian coffee.
And for those who love our Pistachio cream, have a pure burst of Sicilian pistachio within every bite of our indulgent chocolate truffles, which we have individually hand piped and packed for each and every one.
1 x Crema di Mandorla Siciliana 180g – Sweet almond spread made with 40% roasted native Sicilian heirloom almonds from Val di Noto, famous for their sweet, delicate flavour. (NUTS – ALMONDS, MILK)
1 x Crema di Nocciola Siciliana 180g – Sweet hazelnut spread made with 40% Sicilian hazelnuts from Nebrodi, lightly roasted for a nutty, delicate sweet flavour. (NUTS – HAZELNUTS, MILK)
1 x Crema di Pistacchio Siciliano 180g – Sweet pistachio spread made with 40% Sicilian pistachios, produced using sustainable dry farming methods in small batches for optimum freshness and a superior nutty flavour. (NUTS – PISTACHIOS, MILK)
1 x Sicilian Pistachio Truffles (12) – Discover inside 12 Indulgent dark chocolate truffles filled with our Sicilian Pistachio Cream, finished with a light dusting of pistachio crumb. (NUTS – PISTACHIOS, MILK, SOYA LECITHIN)
1 x Morettino Coffee Tin 125g “Il Carretto Siciliano”– An exclusive blend of freshly ground artisan coffee, created according to the ancient Sicilian tradition. Mediterranean character, velvety and persistent taste, dark roasted.
1 x Crema di Mandorla Siciliana 180g
1 x Crema di Nocciola Siciliana 180g
1 x Crema di Pistacchio Siciliano 180g
1 x Sicilian Pistachio Truffles (12)
1 x Coffee Tin 125g “Il Carretto Siciliano”
Storage: Store in a cool dry place. Due to the nature of the Sicilian sweet nut creams, oil from the nuts may split and rise to the surface, simply mix well together before use.
- Nuts – Almonds, Hazelnuts, Pistachios
- Soya Lecithin